Dal Makhani (Family Pack)

Discover the Rich Taste of Dal Makhani (Family Pack)

This world-famous creamy, rich, mouth-watering yet nutritious, Punjabi dish consists of Black lentils & Red kidney beans, slow cooked on a low flame for hours at a stretch, with extra cream and butter which is why it's called ‘Makhani’ (buttery), along with mild and palatable spices.

A MUST TRY!

Suggested serving:

• With Naan or steamed rice.

INGREDIENTS: Black Gram Dal, Tomato, Kidney Beans, Milk,
Curd, Cream, Butter, Edible Vegetable Oil (Sunflower Oil),
Cumin Seeds, Ginger, Sugar, Asafoetida Powder, Chilli Powder,
Clove, Cardamom, Cinnamon Stick, Bay Leaf, Mace, Edible
Common Salt (Iodized), Seasoning (Anistar, Black Cardamom,
Black Pepper, Caraway, Cassia, Cassia Leaf, Chili, Clove, Clove
Leaf, Coriander, Dry Ginger And Fennel Seeds).

Authentic Flavor and Quality Ingredients

Dal Makhani Ready to eat offers an authentic taste of traditional Indian cuisine. Made with whole black lentils and kidney beans simmered with cream, butter, and aromatic spices, this dish delivers a rich and creamy flavor that's hard to resist. Each serving is carefully prepared to retain the freshness and depth of taste you expect from homemade Dal Makhani. Whether you are a connoisseur of Indian food or a beginner, this ready-to-eat product guarantees a delicious experience without the hassle of cooking from scratch.

Convenience and Quick Preparation

This Dal Makhani Ready to eat product caters to busy lifestyles without compromising on taste. It requires minimal preparation — simply heat the container in a microwave or on the stovetop, and your meal is ready in minutes. Ideal for office lunches, quick dinners, or travel meals, it saves valuable time while providing a nutritious and hearty option. The packaging is designed to preserve freshness and flavor, making it a practical choice for anyone craving traditional Indian comfort food on the go.

Nutritious and Vegetarian-Friendly

Dal Makhani Ready to eat is not only delicious but also packed with nutrients. Rich in protein, fiber, and essential vitamins, this dish promotes healthy digestion and sustained energy. Being entirely vegetarian, it suits a wide range of dietary preferences and lifestyles. Its balanced combination of lentils and spices supports immunity and overall wellness. Whether you follow a vegetarian diet or simply want a wholesome meal option, this Dal Makhani offers nutrition and satisfaction in every bite.